Ready to turn your garden’s bounty into a year-round delight? Join us for “Saving and Serving the Harvest” on Monday, September 16th, from 10:00am – 11:00am at the Provincetown Council on Aging. Cape Cod Cooperative Extension’s Nutrition Educator will guide you through the ins and outs of preserving those juicy tomatoes and crisp veggies. Learn the best canning, freezing, and storage methods, all while enjoying tasty samples that let you savor summer long after it’s over.

Register by September 11th at #508-487-7080. Let’s make Cape Cod life even better, one jar at a time!